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化学化工专业英语(尹德胜)(第二版) 版权信息
- ISBN：9787122413062
- 条形码：9787122413062 ; 978-7-122-41306-2
- 装帧：一般胶版纸
- 册数：暂无
- 重量：暂无
- 所属分类：>
化学化工专业英语(尹德胜)(第二版) 本书特色
1.所选内容言简意赅、通俗易懂。 2.所选内容适应性强，覆盖面宽。 3.对课文中出现的生词、化工技术术语、操作用语等都进行了注释。 4.阅读材料都配有相应的中文翻译。
化学化工专业英语(尹德胜)(第二版) 内容简介
《化学化工专业英语》第二版共25个单元，主要内容包括化学基础知识、化工单元操作、化工设备、石油化工、生物工程、精细化工和分析化学。 本书对课文中出现的生词、化工技术术语、操作用语等都进行了注释；习题部分加强了学生对化工专业技术术语及操作用语的拿握；阅读理解部分都与化学化工知识和技能密切相关,且具有一定的趣味性，同时对生词都进行了注释；阅读材料均配有中文翻译，便于学生阅读及理解。 本书内容浅显实用，易于阅读和理解，适用性强，覆盖面宽，突出职业教育特色。可作为中等职业学校化学化工、生物工程及相关专业专业英语教材，也可供高职院校学生及相关专业人员参考使用。
化学化工专业英语(尹德胜)(第二版) 目录
Unit 1 Chemistry001
Reading Material
Important Ideas about Chemical Change008
Unit 2 Elements，Compounds and Mixtures010
Reading Material
Elements， Mixtures， and Compounds015
Unit 3 Nomenclature of Inorganic Compounds018
Reading Material
Alkanes and Alkenes028
Unit 4 Energy and Chemical Energy031
Reading Material
Matter and Energy038
Unit 5 Catalysis040
Reading Material
Factors Affecting Reaction Rates046
Unit 6 Solubility， Solutions and Suspensions049
Reading Material
Hard Water053
Unit 7 Heat Transfer055
Reading Material
Heat Transfer and Heat Exchangers059
Unit 8 Chemical Manufacturing Process062
Reading Material
Process Design067
Unit 9 Reactor Type070
Reading Material
Process Reactor Design074
Unit 10 New Technologies in Unit Operation077
Reading Material
Chemicals from Crude Oil082
Unit 11 Crystallization， Precipitation and Filtration084
Reading Material
Distillation088
Unit 12 The Production of Nitric Acid091
Reading Material
Hazards in Chemical Engineering
Laboratories095
Unit 13 Polymers098
Reading Material
Classification of Polymers103
Unit 14 Surfactants107
Reading Material
Surfactants113
Unit 15 Detergents116
Reading Material
Detergent Ingredients and Its
Formulations122
Unit 16 Coatings127
Reading Material
A Resistant Coating and Lining131
Unit 17 Air Pollutants134
Reading Material
Environmental Issues138
Unit 18 Titration141
Reading Material
Acids， Bases and Their Neutralization145
Unit 19 The Types of Titration151
Reading Material
Iodometry—an Indirect Method156
Unit 20 Gas Chromatography158
Reading Material
Liquid Chromatography162
Unit 21 The Nature of Biotechnology165
Reading Material
Historical Evolution of Biotechnology171
Unit 22 Fermentation Technology173
Reading Material
Media Design179
Unit 23 Is It a Cosmetic，a Drug，or Both？181
Reading Material
Soap186
Unit 24 Emulsion188
Reading Material
the Stability of Emulsions193
Unit 25 Preservatives195
Reading Material
Preservatives in Cosmetics201
Glossary203
References227
Reading Material
Important Ideas about Chemical Change008
Unit 2 Elements，Compounds and Mixtures010
Reading Material
Elements， Mixtures， and Compounds015
Unit 3 Nomenclature of Inorganic Compounds018
Reading Material
Alkanes and Alkenes028
Unit 4 Energy and Chemical Energy031
Reading Material
Matter and Energy038
Unit 5 Catalysis040
Reading Material
Factors Affecting Reaction Rates046
Unit 6 Solubility， Solutions and Suspensions049
Reading Material
Hard Water053
Unit 7 Heat Transfer055
Reading Material
Heat Transfer and Heat Exchangers059
Unit 8 Chemical Manufacturing Process062
Reading Material
Process Design067
Unit 9 Reactor Type070
Reading Material
Process Reactor Design074
Unit 10 New Technologies in Unit Operation077
Reading Material
Chemicals from Crude Oil082
Unit 11 Crystallization， Precipitation and Filtration084
Reading Material
Distillation088
Unit 12 The Production of Nitric Acid091
Reading Material
Hazards in Chemical Engineering
Laboratories095
Unit 13 Polymers098
Reading Material
Classification of Polymers103
Unit 14 Surfactants107
Reading Material
Surfactants113
Unit 15 Detergents116
Reading Material
Detergent Ingredients and Its
Formulations122
Unit 16 Coatings127
Reading Material
A Resistant Coating and Lining131
Unit 17 Air Pollutants134
Reading Material
Environmental Issues138
Unit 18 Titration141
Reading Material
Acids， Bases and Their Neutralization145
Unit 19 The Types of Titration151
Reading Material
Iodometry—an Indirect Method156
Unit 20 Gas Chromatography158
Reading Material
Liquid Chromatography162
Unit 21 The Nature of Biotechnology165
Reading Material
Historical Evolution of Biotechnology171
Unit 22 Fermentation Technology173
Reading Material
Media Design179
Unit 23 Is It a Cosmetic，a Drug，or Both？181
Reading Material
Soap186
Unit 24 Emulsion188
Reading Material
the Stability of Emulsions193
Unit 25 Preservatives195
Reading Material
Preservatives in Cosmetics201
Glossary203
References227
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